Postcard From Tom: Asheville’s more than just the foothills of Southern cuisine

(The Washington Post, November 13, 2014; 7:21 PM)

Postcard from Tom: Four Nashville restaurants that will make your mouth sing

(The Washington Post, May 8, 2014; 7:27 PM)

Postcard From Tom: Indian Accent, a jewel box of a restaurant in New Delhi

(The Washington Post, April 27, 2012; 12:32 PM)

In Virginia wine country, where to have some great food with your drinks

(The Washington Post, September 11, 2014; 7:36 PM)

Helsinki’s food scene, coming on strong

(The Washington Post, August 14, 2014; 7:33 PM)

Three low-key Santa Fe eateries to enchant you

(The Washington Post, March 27, 2014; 7:38 PM)

A critic’s picks on the top-notch San Francisco restaurant scene

(The Washington Post, February 6, 2014; 7:04 PM)

Postcard from Tom: Atlanta cooking comes into its own

(The Washington Post, March 28, 2013; 6:22 PM)

Postcard from Tom: Three ways to eat in Vietnam

(The Washington Post, December 20, 2012; 6:18 PM)

Postcard from Tom: In Chicago, eating casually but thoughtfully

(The Washington Post, September 7, 2012; 11:18 AM)

Postcard from Tom: Meatball love in Minneapolis

(The Washington Post, June 15, 2012; 10:56 AM)

Postcard from Tom: Eating well in New Orleans

(The Washington Post, April 23, 2011; 2:03 PM)

Postcard From Tom: Review of Central Restaurante in Lima, Peru

(The Washington Post, January 20, 2012; 11:04 AM)

Postcard from Tom: St. Louis restaurant recommendations

(The Washington Post, December 16, 2011; 1:51 PM)

Postcard from Tom: A trio of welcoming Boston eateries

(The Washington Post, October 20, 2011; 10:29 PM)

Details, Istanbul Eats tours

(The Washington Post, July 16, 2011; 10:51 PM)

Postcard from Tom: A pair of Vegas restaurants from a Washington chef

(The Washington Post, March 4, 2011; 11:17 AM)

Postcard from Tom: At this Nashville joint, the chicken's really hot

(Edition, January 28, 2011; 2:31 PM)

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