Calvert County Schools

No menus scheduled.

Charles County Schools

Elementary and Secondary

Available every day: fruit, cupped fruit, fruit juice, small salad, choice of milk (whole, 2 percent white milk, chocolate). Unsweetened cereal alternative is available at breakfast.

MONDAY

Breakfast: Apple cinnamon crunch.

Lunch: Chicken patty on bun, manager's choice, steamed green beans.

TUESDAY

Breakfast: Sausage biscuit on stick.

Lunch: Manager's choice, cheese pizza, potato puffs, pudding.

WEDNESDAY

Breakfast: Mini-spice loaf.

Lunch: Manager's choice, turkey sub, winter blend vegetables.

THURSDAY

Breakfast: Breakfast pocket pizza.

Lunch: Manager's choice, Texas barbecue on bun, french fries, dessert.

FRIDAY

Breakfast: Cocoa puffs.

Lunch: Manager's choice, ham sandwich with chips, spicy fries.

St. Mary's

Elementary Schools

Breakfast and lunch entrees include fruit choices (fruit, fruit gelatin, applesauce or raisins) and milk.

MONDAY

Breakfast: French toast.

Lunch: Fried shrimp with sunflower seeds, meatball sub, green beans, diced pears.

TUESDAY

Breakfast: Breakfast pizza.

Lunch: Manager's choice pizza, cheeseburger on bun, potato wedges, sliced peaches.

WEDNESDAY

Breakfast: Iced cinnamon buns.

Lunch: Chicken with cheese, Texas-style pork barbecue on roll, corn, fruit.

THURSDAY

Breakfast: Hot ham and cheese biscuit.

Lunch: Hot dog on roll, beef lasagna with breadstick, tossed salad, fruited gelatin.

FRIDAY

Breakfast: Pancake and sausage.

Lunch: Chicken nuggets with roll, manager's choice entree, baked beans, applesauce.

MONDAY

Breakfast: Sausage with toast.

Lunch: Cheeseburger on bun, chicken with cheese quesadilla, potato wedges, sliced peaches.

TUESDAY

Breakfast: Pancake and sausage.

Lunch: Chicken nuggets with roll, manager's choice entree, corn niblets, fruit choice.

WEDNESDAY

Breakfast: Manager's choice.

Lunch: Pepperoni or cheese pizza, manager's choice vegetable.

St. Mary's Secondary Schools

MONDAY

Breakfast: French toast.

Lunch: Chicken nuggets with roll, cheeseburger on bun, cold-cut sub, potato wedges, green beans, diced pears.

TUESDAY

Breakfast: Breakfast pizza.

Lunch: Manager's choice pizza, beef ravioli, chicken salad sandwich, tossed salad, oven fries, manager's choice fruit.

WEDNESDAY

Breakfast: Iced cinnamon buns.

Lunch: Nachos grande, chicken patty on roll, turkey sub, tossed salad, corn, fruit gelatin.

THURSDAY

Breakfast: Pancake and sausage.

Lunch: Pepperoni or cheese pizza, meatball sub, All-American sub, tossed salad, green beans, raisins.

FRIDAY

Breakfast: Sausage biscuit.

Lunch: Spicy chicken tenders with roll, manager's choice entree, ham sub, tossed salad, baked beans, fruit.

MONDAY

Breakfast: Sausage with toast.

Lunch: Stuffed crust pizza, Texas-style pork barbecue on roll, ham and cheese sandwich, potato wedge, mixed vegetables, sliced peaches.

TUESDAY

Breakfast: Pancake and sausage.

Lunch: Chicken patty on roll, manager's choice entree, manager's choice vegetable, fruit choice.

WEDNESDAY

Breakfast: Manager's choice breakfast.

Lunch: Pepperoni or cheese pizza, manager's choice vegetable, fruit choice.