Stafford Elementary,

Middle Schools

All meals include choice of milk.

MONDAY

Breakfast: Bagel with toppings or cereal with half a bagel and toppings.

Lunch: Macaroni and cheese with sausage patty and soft pretzel or meatball sub with cheese. Hot sliced apples, steamed green peas or fresh fruit (choose two). Fruit juice shape-up.

TUESDAY

Breakfast: Bacon scramble biscuit or cereal with toast and toppings.

Lunch: Max sticks with dip or pork rib dippers with biscuit. Hot vegetable soup, coleslaw or fresh fruit (choose two). Double chocolate chip cookies.

WEDNESDAY

Breakfast: French toast sticks or cereal with toast and toppings.

Lunch: Tuna salad on bun or twin pepperoni hot pockets. French fries, baked beans, lettuce and tomato cup or fruit Jell-O (choose two). Brownie with icing.

THURSDAY

Breakfast: Sausage biscuit or cereal with toast and toppings.

Lunch: Twin beef taco with cheese or egg roll with rice. Steamed green peas, four ounces of orange juice, lettuce and tomato cup or fresh fruit (choose two). Chocolate chip cookies.

FRIDAY

Breakfast: Pancake sausage stick or cereal with toast and toppings.

Lunch: Fresh baked pizza or chef's salad with soft pretzel. Sliced cling peaches, steamed golden corn or fresh fruit (choose two). M&M cookies.

Stafford

High Schools

All meals include choice of milk.

MONDAY

Breakfast: Bagel with toppings or cereal with half a bagel and toppings.

Lunch: Macaroni and cheese with sausage patty and soft pretzel or meatball sub with cheese. Hot sliced apples, steamed green peas or fresh fruit (choose two). Fruit juice shape-up.

TUESDAY

Breakfast: Bacon scramble biscuit or cereal with toast and toppings.

Lunch: Max sticks with dip or pork rib dippers with biscuit. Hot vegetable soup, coleslaw or fresh fruit (choose two). Double chocolate chip cookies.

WEDNESDAY

Breakfast: French toast sticks or cereal with toast and toppings.

Lunch: Tuna salad on bun or twin pepperoni hot pockets. French fries, baked beans, lettuce and tomato cup or fruit Jell-O (choose two). Brownie with icing.

THURSDAY

Breakfast: Sausage biscuit or cereal with toast and toppings.

Lunch: Philly chicken and cheese sub or egg roll with rice. Steamed green peas, four ounces of orange juice, lettuce and tomato cup, black bean and corn salsa with chips or fresh fruit (choose two). Chocolate chip cookies.

FRIDAY

Breakfast: Pancake sausage stick or cereal with toast and toppings.

Lunch: Bacon cheeseburger on bun or chicken cordon bleu. Sliced cling peaches, steamed golden corn or fresh fruit (choose two). M&M cookies.

Spotsylvania

Elementary Schools

All meals include choice of milk. Various menu selection alternatives available at some locations.

MONDAY

Breakfast: French toast sticks with powdered sugar, fruit punch juice.

Lunch: Rib barbecue on a roll or ham and cheese hoagie. Baked potato wedges and fresh apple.

TUESDAY

Breakfast: Egg and cheese on biscuit, orange juice.

Lunch: Baked chicken nuggets with corn muffin or bread or fun lunch box. Seasoned mixed veggies, chilled applesauce.

WEDNESDAY

Breakfast: Sausage and pancake on a stick, apple juice.

Lunch: Spaghetti with meat sauce and roll or bread slice or turkey sandwich. Seasoned green beans, chilled peaches.

THURSDAY

Breakfast: Waffles with syrup, orange juice.

Lunch: Chicken fajitas with soft flour tortilla or Italian hoagie. Lettuce and salsa cups, seasoned golden corn.

FRIDAY

Breakfast: Breakfast pizza, grape juice.

Lunch: Cheese pizza wedge or tuna sandwich. Baby carrots with dip, chilled pears.

Spotsylvania

Middle, High Schools

All meals include choice of milk. Various menu selection alternatives available at some locations.

MONDAY

Breakfast: French toast sticks with powdered sugar, grape juice.

Lunch: Creamy tuna noodle casserole. Green peas, roll.

TUESDAY

Breakfast: Scrambled egg and cheese on biscuit and orange juice.

Lunch: Spaghetti with meat sauce and garlic bread. Seasoned green beans.

WEDNESDAY

Breakfast: Sausage and pancake on stick, apple juice.

Lunch: Chicken cacciatore with white rice and breadstick. Seasoned green beans and seasoned corn.

THURSDAY

Breakfast: Waffles with syrup, orange juice.

Lunch: Taco baked casserole. coleslaw, Mexican succotash.

FRIDAY

Breakfast: Breakfast pizza, grape juice.

Lunch: Open-face hot turkey sandwich. Mashed potatoes, pear raisin cobbler.