All meals include choice of milk and choice of two fruits or vegetables.

Elementary Schools

MONDAY

Breaded chicken pieces with muffin, cheese sticks with marinara sauce, peanut butter and jelly sandwich, yogurt with pretzel.

Whipped potatoes with gravy, orange quarters, blueberry applesauce, chilled pineapple.

Southwestern chicken salad with pretzel, chef's salad with cheese and pretzel.

TUESDAY

Hamburger, cheeseburger or veggie burger on bun, peanut butter and jelly sandwich, yogurt with pretzel.

Smiley potatoes, lettuce/tomato/pickle, chilled peaches, fruit juice.

Taco salad with chili and nacho chips and pretzel, fruit salad with pretzel.

WEDNESDAY

Spaghetti with marinara or meat sauce and breadstick, turkey corn dog bites, peanut butter and jelly sandwich, yogurt with pretzel.

Green peas, tossed salad, raisins, chilled apricots, fresh apple.

Caesar salad with chicken and pretzel, chef's salad with cheese and pretzel.

THURSDAY

Oven fried chicken with chicken-flavored rice, cheese lasagna with wheat roll, peanut butter and jelly sandwich, yogurt with pretzel.

Italian green beans, fruit crisp, fresh fruit, fruit cocktail.

Oriental chicken salad with pretzel, chef's salad with cheese and pretzel.

FRIDAY

Cheese or pepperoni pizza, fish fillet on bun, peanut butter and jelly sandwich, yogurt with pretzel.

Broccoli/baby carrots with dip, frozen sour-cherry juice bar, chilled pears, dried cherries.

Chef's salad with salmon and pretzel, chef's salad with cheese and pretzel.

Middle and High Schools

Chef's salads are available every day except the day after a holiday.

Monday: Southwestern chicken salad with pretzel, chef's salad with cheese.

Tuesday: Taco salad with chili, nacho chips and pretzel, fruit salad with pretzel.

Wednesday: Caesar salad with chicken, chef's salad with cheese and pretzel.

Thursday: Oriental chicken salad with pretzel, chef's salad with cheese and pretzel.

Friday: Chef's salad with salmon and pretzel, chef's salad with cheese and pretzel.

Pizza line available daily.

Monday, Wednesday and Friday: Stuffed-crust cheese or pepperoni pizza.

Tuesday: Cheese, pepperoni or bagel pizza.

Thursday: Cheese, pepperoni or pan pizza.

MONDAY

Breaded chicken pieces with muffin, beef teriyaki nuggets with muffin, peanut butter and jelly sandwich, yogurt with pretzel.

French fries, orange quarters, blueberry applesauce, dried cherries.

TUESDAY

Nacho tortillas with chili and cheese sauce, deluxe hot ham and cheese sub, peanut butter and jelly sandwich, yogurt with pretzel.

French fries, golden corn, celery/carrots with dip, chilled peaches, sandwich fixings, trail mix with walnuts.

WEDNESDAY

Spaghetti with marinara or meat sauce and breadstick, hamburger or cheeseburger on bun, veggie burger on bun with or without cheese, peanut butter and jelly sandwich, yogurt with pretzel.

French fries, green beans, lettuce/tomato/pickle, raisins, chilled pineapple.

THURSDAY

Soft beef taco with shredded cheese, beef and bean burrito, black beans and rice, peanut butter and jelly sandwich, yogurt with pretzel.

French fries, lettuce and tomato, fresh apple, fruit cocktail, trail mix with walnuts.

FRIDAY

Oven fried chicken with chicken-flavored rice, fish fillet on bun, barbecue rib on bun, peanut butter and jelly sandwich, yogurt with pretzel.

French fries, broccoli/baby carrots with dip, frozen sour-watermelon juice bar, chilled pears, minestrone soup.

SOURCE: Fairfax County public schools, www.fcps.k12.va.us/parents/schlunch.htm