Stafford Elementary,

Middle Schools

All meals include choice of milk.

MONDAY

Breakfast: Yogurt with muffin or cereal with muffin.

Lunch: Chicken nuggets with muffin or beef and pork hot dog on bun; scalloped potatoes, steamed mixed vegetables, applesauce or fruit (choose two); chocolate chip cookies.

TUESDAY

Breakfast: Ham, egg and cheese biscuit or cereal with biscuit.

Lunch: Philly chicken and cheese on bun or grilled cheese sandwich; hot vegetable soup, coleslaw, vegetable pasta salad or fruit (choose two); chocolate cake with white icing.

WEDNESDAY

Breakfast: Fresh baked cinnamon roll or cereal with toast and toppings.

Lunch: Ham and cheese stuffed baked potato with roll or chicken fillet on bun; lettuce and tomato cup, steamed broccoli, pineapple cup or fruit (choose two); ice cream bar.

THURSDAY

Breakfast: Cream cheese-filled soft pretzel or cereal with toast and toppings.

Lunch: Breaded oven-baked chicken with roll or taco hot pockets; mashed potatoes with gravy, steamed green peas, yellow cling peaches or fruit (choose two); ice cream cup.

FRIDAY

Breakfast: Pancake sausage stick or cereal with toast and toppings.

Lunch: Cheeseburger on bun or fish fillet on bun; french fries, lettuce and tomato cup or fruit (choose two), oatmeal cream pie.

Stafford High Schools

All meals include choice of milk.

MONDAY

Breakfast: Yogurt with muffin or cereal with muffin.

Lunch: Chicken nuggets with muffin or beef and pork hot dog on bun; scalloped potatoes, steamed mixed vegetables, applesauce or fruit (choose two); chocolate chip cookies.

TUESDAY

Breakfast: Ham, egg and cheese biscuit or cereal with biscuit.

Lunch: Philly chicken and cheese on bun or grilled cheese sandwich; hot vegetable soup, coleslaw, vegetable pasta salad or fruit (choose two); chocolate cake with white icing.

WEDNESDAY

Breakfast: Fresh baked cinnamon roll or cereal with toast and toppings.

Lunch: Chicken tender wrap or egg roll; lettuce and tomato cup, steamed broccoli, pineapple cup or fruit (choose two); ice cream bar.

THURSDAY

Breakfast: Cream cheese-filled soft pretzel or cereal with toast and toppings.

Lunch: Breaded oven-baked chicken with roll or taco hot pockets; mashed potatoes with gravy, steamed green peas, yellow cling peaches or fruit (choose two); ice cream cup.

FRIDAY

Breakfast: Pancake sausage stick or cereal with toast and toppings.

Lunch: Cheeseburger on bun or fish fillet on bun; french fries, lettuce and tomato cup or fruit (choose two); oatmeal cream pie.

Spotsylvania

Elementary Schools

All meals include choice of milk. Various menu selection alternatives available at some locations.

MONDAY

Breakfast: French toast sticks with powdered sugar, grape juice.

Lunch: Baked fish sticks or turkey and cheese hoagie, macaroni with cheese sauce, stewed tomatoes, grapes.

TUESDAY

Breakfast: Scrambled eggs and toast, apple juice.

Lunch: Baked chicken nuggets with sweet and sour sauce or fun lunch box, fried rice, broccoli spears, chilled pineapple.

WEDNESDAY

Breakfast: Sausage biscuit, apple juice.

Lunch: Baked ham with pineapple glaze with roll or bread or turkey sandwich, chilled peaches, seasoned green beans.

THURSDAY

Breakfast: Pancakes with syrup, orange juice.

Lunch: Roast turkey with gravy and roll or Italian hoagie, mashed sweet potatoes, tossed salad.

FRIDAY

Breakfast: Breakfast pizza, grape juice.

Lunch: Cheese pizza square or tuna sandwich, celery sticks with dip, chilled apricots.

Spotsylvania Middle,

High Schools

All meals include choice of milk. Various menu selection alternatives available at some locations.

MONDAY

Breakfast: French toast sticks with powdered sugar, grape juice.

Lunch: Swedish meatballs, buttered noodles, roasted Italian vegetables.

TUESDAY

Breakfast: Scrambled eggs and toast, apple juice.

Lunch: Chicken a la king, garden salad, glazed carrots.

WEDNESDAY

Breakfast: Sausage biscuit, apple juice.

Lunch: Oven-fried chicken with bread stuffing; mashed potatoes with gravy, orange glazed carrots.

THURSDAY

Breakfast: Pancakes with syrup, orange juice.

Lunch: Beef and bean burrito with cheese; vegetable rice, Mexican corn.

FRIDAY

Breakfast: Breakfast pizza, fruit punch juice.

Lunch: Tuna melt, steamed broccoli, Italian pasta salad, apple crisp.