No school Wednesday-Friday.

All meals include choice of milk.

Alexandria

Elementary Schools

MONDAY

Breakfast: Breakfast chicken patty with biscuit, yogurt or cereal with biscuit or two biscuits with jelly. Juice.

Lunch: Chicken nuggets with biscuit, grilled cheese sandwich, peanut butter and jelly snack, chef's salad with cheese or Oriental chicken salad. Mashed potatoes, chilled pineapple, fresh pears or garden salad.

TUESDAY

Breakfast: Egg biscuit, yogurt or cereal with biscuit or two biscuits and jelly. Chilled fruit or juice.

Lunch: Turkey with gravy with cranberry sauce, chef's salad with cheese or peanut butter and jelly snack. Corn bread dressing. Mashed potatoes, green beans, applesauce, carrot, celery sticks and pepper strips with dip, or fruit pie.

Alexandria Middle Schools

MONDAY

Breakfast: Breakfast chicken patty with biscuit, yogurt or cereal with biscuit or two biscuits with jelly. Juice.

Lunch: Hamburger, cheeseburger, cheese quesadilla, hot dog, peanut butter and jelly snack, chef's salad with cheese or Oriental chicken salad. Oven-baked french fries, vegetarian baked beans or assorted fruits and vegetables.

TUESDAY

Breakfast: Egg biscuit, yogurt or cereal with biscuit or two biscuits and jelly. Chilled fruit or juice.

Lunch: Pork egg roll, chicken with gravy, peanut butter and jelly snack, chef's salad with cheese or taco salad. Steamed rice, seasoned potato wedges, mixed vegetables or assorted fruits and vegetables.

Alexandria Secondary Schools

MONDAY

Breakfast: Mini-pancakes with syrup or yogurt or cereal with graham crackers. Juice.

Lunch: Chicken sandwich, hamburger or cheeseburger, baked potato with chili, meatball sub with grated cheese, pizza or deli sub sandwich.

TUESDAY

Breakfast: Peanut butter and jelly sandwich or yogurt or cereal with graham crackers. Fruit or juice.

Lunch: Pork egg roll, turkey club sub, chicken fajitas, pizza, pasta bar or deli sub sandwich.

Arlington Elementary Schools

MONDAY

Breakfast: Cereal, fruit and oatmeal bites or 8-ounce yogurt. Orange juice, fruit or 4-ounce yogurt.

Lunch: Pancakes, sausage and apples, chicken nuggets with potato wedges or peanut butter and jelly sandwich. Chef's salad or 8-ounce yogurt. Applesauce, assorted fruits and vegetables.

TUESDAY

Breakfast: Cereal, waffle sticks or 8-ounce yogurt. Fruit cocktail, fruit or 4-ounce yogurt.

Lunch: Roasted chicken with sweet potatoes, cheese quesadilla and mixed vegetables, ham and cheese sandwich or peanut butter and jelly sandwich. Chef's salad or 8-ounce yogurt. Pineapple or assorted fruits and vegetables.

Arlington Secondary Schools

MONDAY

Breakfast: Cereal, fruit and oatmeal bites or 8-ounce yogurt. Orange juice, fruit or 4-ounce yogurt.

Lunch: Barbecue pork rib sandwich, pizza sticks, hamburger on a bun, egg salad sandwich or hoagie sandwich. Chef's salad or 8-ounce yogurt. New potatoes, carrot sticks with dip or assorted fruits and vegetables.

TUESDAY

Breakfast: Cereal, beef sausage biscuit or 8-ounce yogurt. Fruit cocktail, fruit or 4-ounce yogurt.

Lunch: Roasted chicken, beef and broccoli stir-fry, beef hot dog, ham and cheese sandwich or turkey sandwich. Chef's salad, fruit salad bowl to go or 8-ounce yogurt. Rice, sweet potatoes or assorted fruits and vegetables.

-- Compiled by RIA MANGLAPUS