Stafford Elementary,

Middle Schools

All meals include choice of milk.

MONDAY

Breakfast: Bagel with toppings, low-fat bun or cereal with half-bagel.

Lunch: Hot dog on bun or chicken salad on bun. Baked potato smiley face, steamed mixed vegetables, canned pears or fresh fruit (choose two). Chocolate chip cookies.

TUESDAY

Breakfast: Belgian waffle stick, low-fat doughnut or cereal with toast and toppings.

Lunch: Chicken and cheese steak sub or taco hot pocket. Hot vegetable soup with crackers, canned applesauce or fresh fruit (choose two). Ice cream sandwich.

WEDNESDAY

Breakfast: Breakfast chicken biscuit, low-fat cinnamon bun or cereal with biscuit.

Lunch: Pork "ribbecue" on bun or baked cheese sticks with dip. Hot sliced apples, coleslaw or fresh fruit (choose two). M&M cookies.

THURSDAY

Breakfast: Sausage biscuit, low-fat doughnut or cereal with toast and toppings.

Lunch: Oven-baked chicken with roll or manager's choice. Mashed potatoes with gravy, steamed green peas, canned yellow sliced peaches, fruit gelatin or fresh fruit (choose two). Ice cream cup.

FRIDAY

Breakfast: Manager's choice hot breakfast, low-fat doughnut or cereal with toast and toppings.

Lunch: Twin pepperoni hot pockets or turkey salad on bun. Lettuce and tomato cup, steamed yellow corn, carrot sticks with dip or fresh fruit (choose two). Double chocolate chip cookies.

Stafford High Schools

All meals include choice of milk.

MONDAY

Breakfast: Bagel with toppings,

low-fat bun or cereal with half-

bagel.

Lunch: Hot dog on bun or chicken salad on bun. Baked potato smiley face, steamed mixed vegetables, canned pears or fresh fruit (choose two). Chocolate chip cookies.

TUESDAY

Breakfast: Belgian waffle stick, low-fat doughnut or cereal with toast and toppings.

Lunch: Chicken and cheese steak sub or taco hot pocket. Hot vegetable soup with crackers, canned applesauce or fresh fruit (choose two). Ice cream sandwich.

WEDNESDAY

Breakfast: Breakfast chicken biscuit, low-fat cinnamon bun or cereal with biscuit.

Lunch: Pork "ribbecue" on bun or baked cheese sticks with dip. Hot sliced apples, coleslaw or fresh

fruit (choose two). M&M

cookies.

THURSDAY

Breakfast: Sausage biscuit, low-fat doughnut or cereal with toast and toppings.

Lunch: Oven-baked chicken with roll or manager's choice. Mashed potatoes with gravy, steamed green peas, canned yellow sliced peaches, fruit gelatin or fresh fruit (choose two). Ice cream cup.

FRIDAY

Breakfast: Manager's choice hot breakfast, low-fat doughnut or cereal with toast and toppings.

Lunch: Twin pepperoni hot pockets or turkey salad on bun. Lettuce and tomato cup, steamed yellow corn, carrot sticks with dip or fresh fruit (choose two). Double chocolate chip cookies.

Spotsylvania County

Elementary Schools

All meals include choice of milk. Various menu alternatives available at some locations.

MONDAY

Breakfast: Breakfast pizza or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Boneless barbecue rib on bun or baked chicken nuggets with roll, green beans, applesauce and pasta salad.

TUESDAY

Breakfast: Sausage biscuit or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Fish sticks with roll or cheeseburger on bun, vegetable pasta salad and apple.

WEDNESDAY

Breakfast: English muffin with toast and jelly or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Pepperoni pizza or manager's entree choice, seasoned mixed greens, chilled peaches and seasoned rice.

THURSDAY

Breakfast: Waffles with syrup or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Chicken fajita with salsa or hot dog on bun, corn, fresh apple and fiesta rice.

FRIDAY

Breakfast: Cinnamon raisin bagel with cream cheese or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Glazed ham slices or cheese pizza, sweet potatoes, chilled fruit and pasta salad.

Spotsylvania

Middle and High Schools

All meals include choice of milk. Various menu alternatives available at some locations.

MONDAY

Breakfast: Breakfast pizza or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Manager's choice.

TUESDAY

Breakfast: Sausage biscuit or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Szechwan chicken, lo mein noodles, broccoli and chilled pineapple.

WEDNESDAY

Breakfast: English muffin with

toast and jelly or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Baked ziti, seasoned

green beans, breadstick and mixed fruit.

THURSDAY

Breakfast: Waffles with syrup or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Taco salad, lettuce, tomato and cheese, Mexican corn and apple crisp.

FRIDAY

Breakfast: Cinnamon raisin bagel with cream cheese or assorted cold cereal with toast and low-fat milk or fruit juice.

Lunch: Fish wedge, corn bread, coleslaw and chilled peaches.