The Washington Post

A $55,000 sparkling, red velvet cupcake?

Cupcakes have come to symbolize indulgence for many Americans.­­ We are attracted to the brightly colored, perfectly packaged confections from boutique sellers for just that reason, as Andrea Adleman found out in her article today in Food.


No eight-carat diamonds in here. (Marvin Joseph/The Washington Post)

In advance of Valentine’s Day, a Philadelphia area cupcake shop has introduced its new Sparkling Red Velvet Cupcake, which features an eight-carat diamond engagement ring perched on its creamy white frosting.

The shop, which has gone all co-op advertising with a neighboring jewelry store, is offering the confection through call-ahead orders, reports the Baltimore Sun.

There’s no sweeter way to pop the question to your significant other than with a dreamy cupcake with a diamond engagement ring sitting on top,” said Maki Garcia-Evans, owner and executive pastry chef at Cupcakes Gourmet.

The means of proposal would fit our desire for luxury and creativity, the experts in Adleman’s story suggest. But are ring-bearing baked goods the next upwardly mobile step for high-end engagements? Or is this a corny take on a proposal that has surely beendone before? Share your thoughts in the comments below.

Related:

The Psychology of Cupcakes

A vegan queen’s cupcakes take the crown

Sticky Fingers vs. Georgetown Cupcakes: A taste test

All-American cupcakes, or how we got the shot


View Photo Gallery: This year, surprise your Valentine with a delicious homemade treat.

Cara Kelly is an Editorial Product Manager for the Emerging News Products team.
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