The Washington Post

Get your award-winning beers right here...

A pulling station: Dogfish Head Alehouses have two medal-winning beers available for immediate imbibing. (Evy Mages/FOR THE WASHINGTON POST)

Make tracks to Mad Fox Brewing Company in Falls Church to try the gold-medal-winning Kolsch, a crisp, slightly peppery golden lager that’s been winning awards for brewer Bill Madden since his time at Capitol City Brewing Company in the early 2000s. (The one on tap now is a filtered version of the medal-winning batch; an unfiltered version will be available “in a few weeks,” according to Madden.) The year-old brewpub also won a bronze for its English Summer Ale, but that seasonal beer is not currently available. Another batch will be brewed next week in response to the award and will be on tap as soon as possible.

In Bethesda, Rock Bottom Brewery ’s Geoff Lively celebrates a bronze medal in the Scottish-Style Ale category for his sweet, malty Brown Bear Brown, one of the brewpub’s always-available core beers. Try a pint of it for $1.50 at happy hour on Monday, Tuesday and Thursday. (This is the second recent win for Brown Bear, which took gold in the same category in 2007.)

The Dogfish Head Alehouses in Gaithersburg, Seven Corners and Fairfax all currently feature the Delaware brewery’s two medal winners. Chateau Jiahu, a sweet ale modeled after a 9,000-year-old fermented beverage found in Northern China, won a silver in the generic-sounding Best Specialty Beer category. (Hear an interesting story about the creation of that one on NPR’s All Things Considered.) Dogfish took a bronze in the Specialty Honey Beer category for its Midas Touch, an ale based on residues found inside drinking vessels in the tomb of King Midas and recreated with the help of a molecular archeologist at the University of Pennsylvania.

Many bars in the area stock beers from Charlottesville’s Starr Hill Brewery, which has been growing by leaps and bounds in recent years. Its Jomo Lager took the gold medal in the Vienna Lager category, but you’ll have to look harder to find the Monticello Reserve Ale or the smoky Smoke Out, which were limited release.

Congratulations are also in order for Frederick’s Flying Dog Brewery, whose Horn Dog Barleywine captured gold in the Barleywine-Style Ale category.

To try some of the other winners, you’ll have to make a little fall road trip — and work it in with a visit to some of our favorite Virginia wineries, breweries and distilleries. Virginia’s Blue Mountain Brewery took gold for its Summer Lovin’ ale — besting Mad Fox’s English Summer Ale — and silver in the American Belgo-Style Ale category with Blue Reserve. Its neighbor Devils Backbone captured a silver for its Tommy Two Fists Oktoberfest.

Beer columnist Greg Kitsock also has a rundown of where you can find these award-winning beers.

Fritz Hahn has covered bars, drinks and nightlife for the Washington Post Weekend Section since 2003, but he also writes about everything from Civil War battlefields to sailing classes. You can find him on Twitter and Instagram.


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