The Washington Post

Market Roundup: Dec. 17-18

A taste of what will be at area farmers markets this week:

At Saturday’s Falls Church Farmers Market:

Endless Summer Harvest: mixture of salad greens.

Toigo Orchards: Honeycrisp, Pink Lady and Gala apples.

Tree and Leaf Farm: carrots; radishes; turnips.

At Saturday’s FreshFarm Market in Silver Spring:

Firefly Farms: Buche Noir (chevre).

Quaker Valley Orchards: ears of popping corn.

Sligo Creek Farm: cipollini onions.

Spring Valley Farm and Orchard: sweet potatoes; leeks; beets; Brussels sprouts.

Three Springs Fruit Farm: cippolini onions.

At Sunday’s FreshFarm Market at Dupont Circle:

Dolcezza: lime and cilantro gelato.

Eco-Friendly Foods: meat gift boxes, including ham, coppa, bacon, salami and bacon popcorn.

The Farm at Sunnyside: frisee.

Next Step Produce: barley.

Red Apron Butchery: smoked pork chops; andouille; tesa.

At Sunday’s Takoma Park Farmers Market:

Audia’s Farm: blackberry syrup; assorted jams, including triple berry, plum and persimmon peach.

Bees ‘n Blossoms: varietal honeys; creamed honeys; propolis; bee pollen products.

Chesapeake Greenhouses: hydroponic lettuces.

Glenville Hollow Farms: winter greens; cabbage; cauliflower; broccoli; Brussels sprouts; chard; potatoes; sweet potatoes; turnips; popcorn.

Homestead Farm: winter greens; turnips; chard; cabbage; greenhouse tomatoes and cucumbers.

Musachio Produce Farm: broccoli; cauliflower; Brussels sprouts.

North Mountain Pastures: pasture-raised meats; nitrite-free cured meats; fermented vegetables.

Smith Meadows: free-range beef, pork, lamb, poultry and eggs; prepared foods, including pastas, sauces, soups and pot pies.

Twin Springs Fruit Farm: apples; winter squash; onions; garlic; Manar cucumbers; sweet potatoes.


At Sunday’s FreshFarm Market at Dupont Circle, Emily Martin of the Seedshed Project hosts a seed swap, 8:30 a.m.-1 p.m.

See our lists of local farmers markets and Community-Supported Agriculture farms.

Search for seasonal recipes in our Recipe Finder.

If you have a new market or see information that needs to be corrected in our farmers market listings, e-mail

Becky Krystal covers food for the Going Out Guide and Weekend and Food sections. In her spare time she loves to, of course, eat and cook.


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