Our first update concerns the Red Porch, and a brand-new menu item that will get lots of attention from media and fans: The StrasBurger. Via my favorite friends in Nats PR:
Weighing eight pounds total (including toppings), the StrasBurger is a monstrous all beef burger (combination of ground brisket, chuck and short ribs). The burger is served on a large burger bun with our secret sauce, American cheese, shredded lettuce, sliced tomatoes, sliced red onions, pickle chips and served with a cone basket of fresh cut fries and a pitcher of your choice of soft drink. This signature dish is the perfect entrée to share at this affordably-priced family restaurant.
In case you missed the key phrase, this burger WEIGHS EIGHT POUNDS TOTAL, which is a lot of pounds. Even if some of them are onion pounds. Every TV station in this market will have hosts merrily attempting to grapple with the StrasBurger next month. At least, I hope so.
The Red Porch will also feature special food and beer pairings that will spotlight area brews, including those from Dogfish Head and Flying Dog. Any time I get to type “Dogfish Head,” I consider that a win.
Also, the Taste of the Majors stand — which has spotlighted a few items from other MLB cities — will now feature a special dish from the city of each visiting opponent while they’re actually in D.C. Those items will all be limited time only offers, obviously.
Atlanta: Smothered Fried Chicken Platter
Baltimore: Baltimore Pit Beef Sandwich Platter
Arizona: Arizona Dog Platter
Chicago: Chicago Dog Platter
Cincinnati: 5-Way Cincinnati Chili
Colorado: Colorado ‘Mile High’ Burger
Houston: Houston Nacho
Los Angeles: L.A. Dog Platter
Miami: Miami Cuban Dog
Milwaukee: Milwaukee Beer Brat Platter
New York (Mets and Yankees): Coney Dog Platter
Philadelphia: Philly Chicken Cheese Steak Platter
Pittsburgh: Pitts Burger Platter
St. Louis: BBQ Rib Platter
San Diego: San Diego Fish Taco Platter
San Francisco: San Fran Garlic Fries and Shrimp Platter
Tampa Bay: Tampa Salty Dog Platter