The Washington Post

What you want imported to Washington (#dcwishlist)

I’ve only been to the Bojangles’ in Union Station once since it opened, but I have to say, knowing it’s here, in the District, with a Cajun chicken biscuit and fries anytime I need, is soothing. It’s one of the things I think of when I think of home, in North Carolina. (And yes, I know they’re in Prince George’s, too, and yes, I have driven well out of my way to get to one. But I don’t have a car, so my options are limited.)

(Richard A. Lipski/WASHINGTON POST)

Anna’s Taqueria. (Eric Athas/The Washington Post)

No matter how much you like Washington, there’s still probably something you sometimes want to import. What would it be? Your answer doesn’t have to be food-related, though that’s the way our conversation went. What are you missing from your home town (or another city you called home for a while)? Tell us in the comments below or by using #DCWishList on Twitter.

Terri Rupar is The Post's national digital projects editor.


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