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Chef Marjorie Meek-Bradley headlines the new steakhouse near Union Market.
- Review
$20 Diner | The 14th Street bistro is a fast-casual restaurant cloaked in nostalgia and red sauce.
- Review
FIRST BITE | Simon Lowe brings a taste of England to Scotts in Penn Quarter.
1.5 stars | The behemoth doesn’t get everything right, but its strengths are many and its hospitality is polished.
Our 14th annual collection features some of the best-tasting, easiest recipes yet.
- Review
The $20 Diner: The restaurant in Brookland offers a delicious array of dishes inside a cat-themed environment.
Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves.
2.5 stars | Nicholas Stefanelli’s latest includes cafe, market, trattoria and rooftop bar.
- Review
THE $20 DINER | From a breakfast croissant to a pizza pocket, these handheld bites can assuage the grief.
- Review
FIRST BITE | Chef Beau Williams delivers a gift ahead of the holidays with this Las Vegas spinoff.
Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves.
Resurrected version of 1930s-era resort includes Keller & Co.’s ode to Continental cuisine
- Review
THE $20 DINER | Despite its uneven food, the place knows how to take care of its neighbors.
Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves.
2 stars | Neighbors are eating up the Italian American newcomer, for good reason
- Review
THE $20 DINER | From Peruvian chicken to Philly cheesesteaks, you can find a wealth of prepared meals among the organic groceries.
- Review
FIRST BITE | Is the long wait for charred cucumbers, a burger and txuleta for two worth it?
Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves.
ASK TOM | Also needed: Quiet, please, plus a strategy for waiters who handle glasses by the rims.
- Review
THE $20 DINER | Archipelago showcases the flavors that first captivated the founder of the Polynesian-themed chain.