Maybe we should designate one recipe each week as “World’s Best”? Interest in our Sept. 11 story on the popular AllRecipes.­com dish gave the total of online Recipe Finder views quite a boost in September.

1.  World’s Best Lasagna (Tweaked). We used less salt, no-salt-added tomato products plus low-fat mozzarella and ricotta cheeses.

2.  Mushroom Popover Pie. A satisfying vegetarian entree from Mollie Katzen’s new “The Heart of the Plate.”

3.  Apple Pie Bites. Vegan, gluten-free and dairy-free, this recipe ran in The Post’s Local Living section.

4.  Flaky Cream Cheese Pie Crust. The classic 2008 recipe, from Rose Levy Beranbaum.

5.  Santa Barbara Salad. One of a month’s worth of quick family entree recipes from Aviva Goldfarb and the Six O’Clock Scramble.