Diversity in modeling is no longer simply a matter of race and ethnicity, size and age. It’s everything and anything.

Joan Didion was the brand ambassador for Céline. Poet Amanda Gorman graced the cover of Vogue. These days, anyone can be a model.

Sen. Tammy Duckworth says it was food stamps that allowed her to stay in high school

The senator from Illinois discusses her years of poverty and how that informs what she brings to the job.
  • 1 day ago

How the Zoom era has ruined conversation

Interruptions in conversation used to be natural. Try it on a video call.
  • 2 days ago

Date Lab: They did shots while toasting to ‘endless possibilities’

But did the fun translate to a good match?
  • Perspective

Gene Weingarten: Take me out to the Old. Word. Game.

Baseball is the grand citadel of mealy-mouthing.

Why can’t more straight men say ‘I love you’ to each other?

My epic struggle to say it to one of my best friends.
  • 2 days ago
  • Review

If you think fine dining is on pause, Imperfecto would beg to differ

At Imperfecto, chef Enrique Limardo aims to bridge Latin America and the Mediterranean.
(gun share)
(gun share)

Black gun owners are often portrayed negatively. One photographer set out to change that.

“We as African Americans have been deprived of so many rights, so why not take advantage of the ones we have?”
  • May 3
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2021 Spring Dining Guide

22 of the best new restaurants in Washington, D.C.
PREVIOUSLY IN THE MAGAZINE

Bassist Christian McBride on the return of live jazz — and the recent loss of so many legendary musicians

The Grammy winner reflects on being off the road for the first time since he was a teenager.
  • May 4

How TikTok personalities are making a name for themselves by delivering news to Gen Z

Meet the Walter Cronkites of the video platform.
  • May 3
  • Review

There’s a lot in the name, and on the plate, at Ruthie’s All-Day in Arlington

Chef Matt Hill pays tribute to his North Carolina roots in his debut eatery

6 restaurant pivots that deserve to outlast the pandemic

From take-home cocktails to year-round outdoor dining, these changes restaurants made during the pandemic are worth keeping even after it’s over.
  • Perspective

Gene Weingarten: Consider this my application to ghostwrite Mike Pence’s autobiography

Dear book publisher, I don’t have to persuade you of my talent.

Date Lab: His classmate had a good experience on one of our setups. Would he?

A technical glitch couldn’t stop their virtual date.
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Art With a Point

A continuously updating collection of stand-alone illustrations from The Washington Post Magazine.
A continuously updating collection of stand-alone illustrations from The Washington Post Magazine.