The Temple of Heaven in Beijing, also known as Tiantan Park, was built by 15th-century emperors. (View Stock/Alamy Stock Photo)

A visit to China is unlike a visit to any other place on Earth. Sojourners leave with sensory memories — the smell of star anise, the sound of old folks walking down the street singing and the open faces of Chinese babies. In a country that was closed off to the world for a long time and is changing by the minute, there won’t be too many more chances to get a glimpse of an ancient world before modernization and growth change the scenery forever.

Unfortunately, China is one of those places that makes getting a visa rather daunting for the casual tourist. If you’ve been invited, you need an invitation letter; otherwise you must provide confirmation of hotel booking and proof of a return flight, and sometimes much more — such as a letter from your office or a copy of a recent bank statement.

But if you play your cards right, you can have a full China experience with no visa, no down time, and practically no problem. It allows for an intense but powerful visit.

For visitors from the United States (and about 50 other countries), China does not require a visa for 72-hour visits, as long as you enter and leave from the same city and prove that you have another ultimate destination. This is the perfect way to squeeze China in when you are on your way to or from Japan or Thailand — or even Guam.

Why not give the China sprint a chance? There’s a lot you can do, see, and eat in three days. Here are some tips for not wasting your time, getting a real sense of a great city like Beijing, and distilling as much as possible into that one brief shot. Beijing, of course, is just one possibility; any city with international connections works, so it might be fun to pop in and out of Shanghai or Shenzhen (in the south) in the same way.

Here’s a game plan for the capital. It’ll help if you realize that there is no one, ever, who had a first-time visit to China without at least a few mishaps. But it’s worth the trouble.

China, in general, is not easy. English is not universally spoken, directions are confusing, and traffic in a city like Beijing is nuts, so consider hiring a tour guide. Bespoke Beijing, for instance, is a customized guide company that will help visitors without making them feel like they’re on a giant Chinese cruise ship. However, with some moxie and a good translation app, visitors can do this on their own, especially if they’re up for adventure.

Here are two very subjective itineraries, based on the years I lived in China and the multiple guests who came through.

For one-timers

Day One: The Great Wall is one of the sights — like the Taj Mahal and the Grand Canyon — that must be seen in person. The problem is that the closest part of the wall is about an hour’s drive from Beijing, and most tour groups take visitors to Badaling, the most touristy and crowded part. Those are the people who come back and say they were underwhelmed. Don’t be that tourist.

The closest part of the wall, at Badaling, is about an hour’s drive from Beijing. Avoid the crush of tourists there for a better experience. (Li Ding/Alamy Stock Photo)

If you are relatively fit, consider planning ahead with a hiking group like Beijing Hikers, which has a separate division for Great Wall hikes and which also rates hikes by levels of difficulty from one to five. (Wall hikes go from three to five.) The nice thing about Beijing Hikers is that you jump in a minivan, get dropped near the wall with a guide and often have an authentic Chinese meal in the countryside after a day of hiking. The drive out takes a couple of hours, and the hiking part usually lasts anywhere from three to six hours, with a fair amount of scrambling up ancient pathways. Once you are hiking, you will often be able to catch the outline of the wall for miles as it follows the peaks of the mountains and then fades off into the distance. People have likened it to a religious experience.

Beijing Hikers’ groups tend to be of less than 20 people, English is spoken and the camaraderie of hiking one of the world’s iconic and most beautiful places means you’ll make friends fast. Of course, if you plan to hike, do bring the right footwear, especially as many segments of the unrestored Great Wall are crumbling and a little unstable. You’ll also need to bring your own lunch and snacks, but water is provided. Usually there’s a stop for an evening meal at the end of the day.

Day Two: Skip the Forbidden City. This is one instance where if you’ve seen the pictures, you’ve seen enough. The vast expanse of unshaded pavement means it’s blazing hot in the summer, bitter cold in the winter and perpetually full of shoving, screaming tourists. The buildings are mostly empty.

Instead, go straight to Mao’s tomb on Tiananmen Square. It’s free — and completely unlike anything else. While you wait, you’ll have the chance to buy a pale yellow chrysanthemum for a few yuan that you can place next to the tomb to pay your respects.

While you’re waiting, you can soak in the bizarre experience of standing in Tiananmen Square, where the Chinese tanks rolled, even though there are few references to June 4, 1989. (See alternative itinerary.) Finally, there is the chairman himself, with about 10 seconds to pay your respects. Unless you are there on one of the holidays, the whole process should take only a few hours.

Next, head to Jingshan Park, just north of the Forbidden City. There, climb to the top and look down over the roofs of the Forbidden City and — if the air pollution is not too bad — a good portion of the rest of this city of 22 million people. When you exit Jingshan, you will be just to the east of Beihai Park — one of the city’s prettiest and most interesting green spaces, a former playground of the emperor and said to be the place where Kublai Khan met Marco Polo. The park has a lake at its center: Spend a few hours people-watching. You could encounter groups singing revolutionary songs, dragon boaters, tai-chi practitioners and dancers. Surrounding Beijing’s central lakes are some of the city’s remaining hutongs, the narrow alleyways leading to courtyard houses that once made up almost the entire old city.

Day Three: One of the loveliest temples in Beijing is the Temple of Heaven, also known as Tiantan Park. Built by 15th-century emperors, it’s a marvel of altars, bridges and painted ceilings. It covers 270 acres, so the sheer size of the place can be a tad overwhelming, but concentrate on the Hall of Prayer for Good Harvests, with its gables and dark blue tiles representing heaven. Next, head to nearby Panjiayuan (known by expats as the “dirt market”) for fun souvenirs. It’s called an antiques market, and while the items look old, they’re probably fake-old. Better to pick up some great art for a few dollars or costume jewelry or hand-sewn table runners. I once picked up a five-foot-long, rectangular watercolor of old men and their birdcages for about $18. End the day at another temple. Lama Temple is a Tibetan Buddhist temple that is evidence of the resurgence of religious life in China. You can get a great vegetarian meal nearby, in honor of the Buddhist heritage of this place.

For the quirky

If you’re not too worried about bucket-list items and just want an immersive experience in a short time, here is an alternative itinerary. Or play mix-and-match with the first one.

Day One: See Tiananmen from above by having lunch, a drink or a cup of tea at Capital M just off Qianmen Street, a touristy shopping area. Go to the restaurant’s outdoor terrace and look out over the stunning and massive Zhengyangmen (also known as Qianmen) Gate at the south end of Tiananmen, one of the last remaining vestiges of Beijing’s ancient city walls. The hutongs off Qianmen, however, are more interesting than the tourist spots nearby. Find Lazhu Hutong and check out its street-food scene, with dozens of restaurants lining the alley offering tables inside and out. Let a Chinese-speaking companion order and don’t be afraid of a little grilled cow tongue or leg of sheep. This area is famed for its Muslim restaurants, and you’ll be rewarded with the flavors of the Silk Road – cilantro, grilled onions, cumin, cardamom, turmeric. You might also want to venture a bite of a donkey-meat sandwich — bright, red meat tucked into a small pita pocket.

Beihai Park — one of the city’s prettiest and most interesting green spaces — has a lake at its center. (Prisma by Dukas Presseagentur GmbH/Alamy Stock Photo)

Day Two: Head to the 798 art district to take in what has become a small art village packed with wild contemporary art, housed in old factory buildings, many still with Cultural Revolution slogans and art visible on the walls inside. I especially loved the three stacked cages of giant, red dinosaurs on one street. It’s easy to spend a day wandering through galleries that showcase a range of modern art, boutiques with high-end fashion, pottery stores, graffiti art and some of the best sushi this side of Tokyo. The Ullens Center for Contemporary Art has a collection of galleries and a great store where visitors can buy high-end modern art or tchotchkes such as cellphone covers. A number of cafes, restaurants, and bars have popped up in the area to serve hungry art lovers. Since most galleries and stores close in the evening – aside from the occasional evening concert or fashion show – it’s best to head back into Beijing for the last meal of the day.

Day Three: Find a good walking tour. The Hutong offers half-day tours that include the Summer Palace, Temple of Heaven and the city’s culinary markets. Beijing Postcards offers history-centered tours, including the history of hutongs and a crash course on the Forbidden City, often lead by the chatty and charming Danish co-founder Lars Ulrik Thom. (If you insist on seeing the Forbidden City, take Beijing Postcards’ smart and slightly irreverent tour, “A Crash Course to the Forbidden City,” which promises to dispel boredom and describe the emperors, concubines and eunuchs who once made the place home.) After all that education, have one of Beijing’s signature meals (Peking duck or dumplings). Peking duck can be found all over the city, but pick a place where you can see the dark and crispy skin of roasted ducks hanging in the window. Finish it up at Beijing’s only baijiu bar, Capital Spirits, tucked away in a hutong. Baijiu, a distilled alcohol that some say tastes like paint thinner, is an acquired taste. That’s putting it mildly. But the bragging rights from achieving a comfort level with it are worth it. Capital Spirits tries — almost successfully — to make baijiu more palatable by mixing it into some creative cocktails. You be the judge.

Bruno is a writer based in the District. Find her on Twitter: @brunodebbie.

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If you go
Where to stay

Beijing Double Happiness Courtyard Hotel

37 Dong Si Si Tiao, Dongcheng


This will feel like the real thing: hard beds and Chinese furniture in the former courtyard house of a scholar. Breakfast is included. Rooms from $140.

The Opposite House

Taikoo Li Sanlitun North, No. 11

Sanlitun Rd., Chaoyang District


A Japanese-designed modern building with a stunning gallery displaying rotating art exhibits in the lobby. The hotel, located in the heart of the bustling Sanlitun area, is a nice luxury splurge. Rooms from $334.

Where to eat

Duck de Chine

Inside 1949 Hidden City complex

No. 98 Jinbao St., Dongcheng District


Peking duck: No visit to Beijing is complete without a taste of this iconic dish. For a truly elegant (and pricey, for Beijing) meal to go Duck de Chine, in an area not far from Workers Stadium. About $29 a person, not including wine.

Baoyuan Dumpling Restaurant

6 Maizidian St.


Dumplings (jiaozi), a favorite of northern China, are a must-try. Go to Baoyuan, for different colored wraps and a variety of fillings, including eggplant, sticky rice, and more traditional fillings like pork, chives and cabbage. An order of six dumplings is about $1.50; average per-person cost is $4.50 to $7.50.

Capital M

3/F Qianmen Pedestrian St.

Chongwen District


Step out onto the terrace and look out over Tiananmen and Zhengyangmen, the south gate. Average dinner entrees from $25 to $60.

Capital Spirits

Da Ju Hutong #3 (Look for the secret entrance door in back)

011-86-10-6409-3319 (You must call to be let in)

Set inside a hutong neighborhood, this tiny place has a speakeasy feel and friendly expat bartenders who are eager to convince guests that baijiu can be tasty. Drinks from $3-6.

Street food

Jianbing, a kind of filled crepe, is one of the more popular street foods, if you’re brave enough to try it. (If you’re on the fence, have them skip the lettuce in the filling, which might not be washed in the best water.) Look for little carts with a giant round griddle, a line of people, and watch for a while as the cook spreads thin batter and then fills the crepe with egg, cilantro and spices. About 87 cents each.

What to do

Beijing Hikers

Galaxy Building, Building A, 4F 4012

10 Jiuxianqiao Zhong Lu, Chaoyang District


An all-day hike to the Great Wall will cost around $65, which includes transportation to and from the hiking spot, bottled water and (usually) a full Chinese meal after the hike.

Temple of Heaven (Tiantan Park)

1 Tiantan East Rd., Dongcheng District


Temple of Heaven is one of the four significant ancient temples in Beijing — there’s also the Temple of the Sun, the Earth and the Moon. Open daily, 6 a.m.-8 p.m. Admission from April through October, from $2.25-$5.25; November through March, $1.50-$4.50.

Lama Temple (Yonghegong)

No. 12 Yonghegong St.

Beixinqiao, Dongcheng District


Lama Temple, built in 1694, is the only Tibetan Buddhist temple in Beijing and considered one of the most important temples outside Tibet. Open daily, 9 a.m.-4:30 p.m. Admission $3.75.

Mausoleum of Mao Zedong

Tiananmen Square


The final resting place of Chairman Mao. Open 8 a.m.-noon, Tuesday to Sunday year round; 7-11 a.m. July 1 to Aug. 31; and 8-11:30 a.m. and 2-6 p.m. on Sept. 9 (the day Mao died) and Dec. 26 (his birthday). It’s also closed until Aug. 31 this year for renovations. Admission is free, but you must bring identification (such as a passport) and place all bags, cameras and food in lockers.

The Hutong

1 Jiudaowan Middle Alley, Beixingqiao, Dongzhimen


An all-purpose cultural exchange center whose offerings include tours, cooking classes and volunteer opportunities. Cooking classes are about $45; group tours start at around $30; private tours start at about $180.

Beijing Postcards

Dongcheng Qu


A cultural organization that mainly offers walking tours and lectures, but also sells antique photos and, of course, postcards. Walking tours cost about $45.

Ullens Center for Contemporary Art

No. 4 Jiuxianqiao Rd., Chaoyang District


Open since 2007, Ullens is a contemporary art museum and gallery with four different gallery spaces highlighting emerging Chinese artists. Open daily 10 a.m. to 5 p.m. Admission, $9 for exhibitions; store, no charge.

Bespoke Beijing

Office 07A110, 7th Floor

No. 10 Jintong Xi Lu, Chaoyang District

Besides customized tours, get ideas from the site, which offers tai-chi in the Temple of Heaven, street snack tours and historian-led Great Wall tours. The site offers a trip calculator that includes variables such as car type, group size and tour duration. Tours range from to $120 to around $1,430.