Dave McIntyre's Wine Column: Wine Articles, Wine Archive

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WINE | Sipping an excellent Armenian blend reminds me why I appreciate local bottles.
 
3 red wines (including a $10 bottle) and 2 bubblies perfect for your holiday table
(The Washington Post, December 3, 2016; 8:00 AM)
 
How influential can one vintner be? Two famous wineries get to find out.
(The Washington Post, November 26, 2016; 8:01 AM)
 
Go big or go bargain with these 5 holiday wines
(The Washington Post, November 26, 2016; 8:00 AM)
 
It’s about time someone guided us through Champagne
(The Washington Post, November 19, 2016; 8:01 AM)
 
3 small-house champagnes you’ll want to have on hand
(The Washington Post, November 19, 2016; 8:00 AM)
 
Thanksgiving wine snobbery exposed!
(The Washington Post, November 12, 2016; 8:01 AM)
 
5 Thanksgiving wines to be thankful for
(The Washington Post, November 12, 2016; 8:00 AM)
 
If you want to give a wine club membership, go straight to the source
(The Washington Post, November 5, 2016; 10:01 AM)
 
Four wines to help you ease into the cold weather
(The Washington Post, November 5, 2016; 10:00 AM)
 
From aglianico to zibibbo, he poured an alphabetical tour of wine grapes
(The Washington Post, October 29, 2016; 8:01 AM)
 
Wines to warm up with as the temperatures drop
(The Washington Post, October 29, 2016; 8:00 AM)
 
Some wine writers benefit from aging, too
(The Washington Post, October 22, 2016; 8:01 AM)
 
A fun bunch of Italian and French wines to try
(The Washington Post, October 22, 2016; 8:00 AM)
 
Virginia vineyards have an unofficial ambassador in Neal Wavra
(The Washington Post, October 15, 2016; 8:01 AM)
 
Four wines from Spain and Portugal to try
(The Washington Post, October 15, 2016; 8:00 AM)
 
Try these French wines, 3 liters at a time
(The Washington Post, October 8, 2016; 8:00 AM)
 
Match set: High-acid wines with Mediterranean food
(The Washington Post, October 1, 2016; 8:01 AM)
 
4 wines that go easy on your wallet
(The Washington Post, October 1, 2016; 8:00 AM)
 
5 wines to pair with autumnal eats
(The Washington Post, September 24, 2016; 8:01 AM)
 
How California built its industry: ‘We sold all the wine ourselves’
(The Washington Post, September 24, 2016; 8:00 AM)
 
5 wines to try, complete with a challenge
(The Washington Post, September 18, 2016; 7:01 AM)
 
Dusty Baker sees similarities in his team, wine and baseball
(The Washington Post, September 18, 2016; 7:00 AM)
 
The easygoing guide for wine drinkers who don’t go all in
(The Washington Post, September 10, 2016; 8:01 AM)
 
The 5-part answer to late-summer wines: Four whites and a rosé
(The Washington Post, September 10, 2016; 8:00 AM)
 
Burgundy wineries try to weather the storms: Hail, frost, rain — and Brexit
(The Washington Post, September 3, 2016; 10:01 AM)
 
5 wines to try this week, including two for $10 a bottle
(The Washington Post, September 3, 2016; 10:00 AM)
 
A retailer’s legacy: Influencing Robert Parker and legitimizing California wines
(The Washington Post, August 27, 2016; 11:05 AM)
 
5 wines to try this week — including two for under $10 a bottle
(The Washington Post, August 27, 2016; 11:00 AM)
 
Five wines that will help you beat the heat
(The Washington Post, August 20, 2016; 8:00 AM)
 
Here’s the best reason of all to drink organic wine: It tastes better.
(The Washington Post, August 20, 2016; 8:00 AM)
 
The basic rule for pairing wine with tomatoes
(The Washington Post, August 13, 2016; 10:00 AM)
 
5 summertime reds and whites, ready for the grill
(The Washington Post, August 13, 2016; 9:30 AM)
 
Where pinot fans gather, Virginia’s own makes a splash
(The Washington Post, August 6, 2016; 9:00 AM)
 
5 wines that are anything but boring
(The Washington Post, August 6, 2016; 8:59 AM)
 
The wine app that has me pegged
(The Washington Post, July 30, 2016; 9:01 AM)
 
Every one of these 5 wines is a good deal
(The Washington Post, July 30, 2016; 9:00 AM)
 
Fifty years ago, Robert Mondavi transformed Napa Valley — and American wine
(The Washington Post, July 23, 2016; 9:35 AM)
 
5 wines that can upgrade a summer’s eve
(The Washington Post, July 23, 2016; 9:30 AM)
 
The 2015 white wines from Austria are the best in recent memory
(The Washington Post, July 16, 2016; 9:00 AM)
 
5 Great Value wines from Austria
(The Washington Post, July 16, 2016; 8:59 AM)
 
Why a Bollinger champagne, c. 1914, tastes especially sweet
(The Washington Post, July 9, 2016; 8:01 AM)
 
5 summer wines to make you say ‘ahh’
(The Washington Post, July 9, 2016; 8:00 AM)
 
Coming to America: A ‘world-class’ wine born near Shangri-La
(The Washington Post, July 2, 2016; 8:01 AM)
 
5 great-value wines for summer sipping
(The Washington Post, July 2, 2016; 8:00 AM)
 
Chances are, your local winery has seen it all
(The Washington Post, June 25, 2016; 8:01 AM)
 
Cheers to the Fourth: 4 wines and a cider to try
(The Washington Post, June 25, 2016; 8:00 AM)
 
Visit a local winery, bring home bottled adventure
(The Washington Post, June 18, 2016; 8:01 AM)
 
5 refreshing, go-with wines for summer
(The Washington Post, June 18, 2016; 8:00 AM)
 
5 wines with a lot of fruit-forward flavors to offer
(The Washington Post, June 11, 2016; 8:01 AM)
 
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