Dave McIntyre's Wine Column: Wine Articles, Wine Archive

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PICKS | Three reds that haven’t been treated with oak and more for your cookouts.
 
A sparkler from New Jersey steals the show at East Coast winemakers’ event
(The Washington Post, May 13, 2017; 8:00 AM)
 
Chill with these 5 warm-weather wines
(The Washington Post, May 6, 2017; 8:00 AM)
 
What it takes to drive a cabernet from good to great
(The Washington Post, May 6, 2017; 8:00 AM)
 
Your summer wine strategy: The case(s) for red, white and rosé
(The Washington Post, April 29, 2017; 8:00 AM)
 
Some sommeliers don’t brush their teeth in this wine service ‘tell-all.’ Is that right?
(The Washington Post, April 22, 2017; 8:00 AM)
 
You can thank an 83-year-old Frenchwoman for bringing burgundies to America
(The Washington Post, April 15, 2017; 8:00 AM)
 
The cost of a DIY barrel of Bordeaux: $14K and up. The experience? Priceless.
(The Washington Post, April 8, 2017; 8:00 AM)
 
Remembering Michael Birchenall’s commitment to local wine
(The Washington Post, April 1, 2017; 8:00 AM)
 
The world’s best places to buy Italian wine: Italy, and one tiny store in D.C.
(The Washington Post, March 25, 2017; 7:00 AM)
 
Set the stage for spring with these 5 wines
(The Washington Post, March 18, 2017; 7:00 AM)
 
A visit to a winemaker’s cellar reminded me how important a barrel can be
(The Washington Post, March 18, 2017; 7:00 AM)
 
5 wines to try this week
(The Washington Post, March 11, 2017; 8:01 AM)
 
Italy’s go-to critic confirms why America’s embracing his country’s vino
(The Washington Post, March 11, 2017; 7:00 AM)
 
4 ways to put some French class in your wineglass
(The Washington Post, March 4, 2017; 7:00 AM)
 
A wine lover’s trifecta: The right maker, a singular grape, a good price
(The Washington Post, March 4, 2017; 7:00 AM)
 
Lighten and brighten your wine stash with these 5 bottles
(The Washington Post, February 25, 2017; 7:00 AM)
 
How to tap into the best bargains in wine today
(The Washington Post, February 25, 2017; 7:00 AM)
 
There’s time travel in a vertical wine tasting
(The Washington Post, February 18, 2017; 8:00 AM)
 
Three Aussies and two natural French wines to try
(The Washington Post, February 18, 2017; 7:59 AM)
 
The difference a few years can make in the life of a wine
(The Washington Post, February 11, 2017; 8:01 AM)
 
5 wines you’ll want to pour right now
(The Washington Post, February 11, 2017; 8:00 AM)
 
Too cold to drink rosé? No way. Try it with your favorite winter foods.
(The Washington Post, February 4, 2017; 8:01 AM)
 
5 wines for Valentine’s Day and beyond
(The Washington Post, February 4, 2017; 8:00 AM)
 
This might be the world’s best-rated $7 wine. How did Walmart get a lock on it?
(The Washington Post, January 28, 2017; 8:01 AM)
 
Bargains from France: 2 chardonnays and a 4-pack sampler to try
(The Washington Post, January 28, 2017; 8:00 AM)
 
U.S. wine’s worries for 2017: Who’s picking the grapes, who’s buying
(The Washington Post, January 21, 2017; 8:01 AM)
 
4 exceptionally food-friendly wines to try, plus a bargain chardonnay
(The Washington Post, January 21, 2017; 8:00 AM)
 
How does a top-rated winery in Maryland get even better? Buy a farm.
(The Washington Post, January 14, 2017; 8:00 AM)
 
Two attention-getting gruners and three other lively wines to try
(The Washington Post, January 14, 2017; 7:59 AM)
 
Have you been drinking wines before their time?
(The Washington Post, January 7, 2017; 8:01 AM)
 
Four ways to enjoy a very good vintage of Beaujolais
(The Washington Post, January 7, 2017; 8:00 AM)
 
Why American wine labels aren’t as specific as they could be
(The Washington Post, December 31, 2016; 8:01 AM)
 
5 wines to cozy up to in the new year
(The Washington Post, December 31, 2016; 8:00 AM)
 
The year in wine still lingers on my lips
(The Washington Post, December 24, 2016; 8:01 AM)
 
5 sparkling wines that are easy on the wallet
(The Washington Post, December 24, 2016; 8:00 AM)
 
The charms of glühwein, an Austrian holiday favorite
(The Washington Post, December 17, 2016; 8:01 AM)
 
Invite these Austrian and German wines to the party
(The Washington Post, December 17, 2016; 8:00 AM)
 
An upside to climate change: The sparkling wines of southern England
(The Washington Post, December 10, 2016; 9:00 AM)
 
Four ways to savor the British fizz invasion
(The Washington Post, December 10, 2016; 8:00 AM)
 
An international wine is fine, but I’d rather taste the place in Virginia
(The Washington Post, December 3, 2016; 8:01 AM)
 
3 red wines (including a $10 bottle) and 2 bubblies perfect for your holiday table
(The Washington Post, December 3, 2016; 8:00 AM)
 
How influential can one vintner be? Two famous wineries get to find out.
(The Washington Post, November 26, 2016; 8:01 AM)
 
Go big or go bargain with these 5 holiday wines
(The Washington Post, November 26, 2016; 8:00 AM)
 
It’s about time someone guided us through Champagne
(The Washington Post, November 19, 2016; 8:01 AM)
 
3 small-house champagnes you’ll want to have on hand
(The Washington Post, November 19, 2016; 8:00 AM)
 
Thanksgiving wine snobbery exposed!
(The Washington Post, November 12, 2016; 8:01 AM)
 
5 Thanksgiving wines to be thankful for
(The Washington Post, November 12, 2016; 8:00 AM)
 
If you want to give a wine club membership, go straight to the source
(The Washington Post, November 5, 2016; 10:01 AM)
 
Four wines to help you ease into the cold weather
(The Washington Post, November 5, 2016; 10:00 AM)
 
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