Live Chats

Latest
  • Opinion

What can we expect from the Supreme Court on abortion? Ask Ruth Marcus and Henry Olsen.

Marcus and Olsen answered reader questions at 1 p.m. ET on Dec. 2 Read the transcript.
  • Home & Design
  • Perspective

Q&A: Jura Koncius and Jay Jeffers discuss how to refresh your home for the holidays

Designer Jay Jeffers will answer questions on holiday decorating.

Your questions about the omicron variant, answered

Three health and science reporters — Akilah Johnson, Fenit Nirappil and Joel Achenbach — and William Booth, the London bureau chief for The Post, answered your questions on Wednesday.
Upcoming Chats
  • Opinion

Chat with Jennifer Rubin about her columns, politics, policy and more

Rubin's Q&A with readers starts at 12 p.m. ET on Friday. Submit your questions now.

Need advice? Join columnist Carolyn Hax’s weekly chat (Dec. 3 | 12 p.m. ET)

Advice columnist Carolyn Hax answers your questions about the strange train we call life.

What’s ahead for holiday travelers?

Travel section reporters and editors will answer reader questions live Monday, Dec. 6 at 2 p.m.
  • Opinion

Need a dose of humor in your day? Chat with Alexandra Petri.

Petri's Q&A with readers starts at 11 a.m. ET on Tuesday. Submit your questions now.
  • Opinion

Ask Eugene Robinson about the latest news around the U.S. and world

Robinson's Q&A with readers starts at 1 p.m. ET on Tuesday. Submit your questions now.

Dining during the pandemic

Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves.

It’s COOKIE TIME! All your holiday baking questions, answered.

Send in your questions to The Washington Post Food team, and we’ll help solve your cooking quandaries and share our latest recipes.
Past Chats

Tired of cooking? Let’s talk snacks, quick meals and tips for breathing easy in the kitchen

Send in your questions to The Washington Post Food team, and we’ll help solve your cooking quandaries and share our latest recipes.

“We’re leaving DC. Which restaurants do we need to hit before we move?”

Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves.
  • Opinion

What is the most important issue for the 2022 midterms? Ask Eugene Robinson.

Robinson's Q&A with readers was at 1 p.m. ET on Tuesday, Nov. 30. Read the transcript.

Is this Washington Football Team for real? Barry Svrluga answered your questions.

Barry Svrluga chatted with readers about Monday night’s thrillingly bizarre victory, as the Washington Football Team pushes into a suddenly interesting December.
  • Opinion

What is the best Christmas movie? Alexandra Petri answered your questions.

Petri's Q&A with readers was at 11 a.m. ET on Tuesday. Read the transcript.

Gifts for travelers, Global Entry renewal and coping with the uncertainty of a new variant

Read a transcript of the Travel section's weekly online discussion.

Gift ideas for coworkers? For in-laws? Here are some ideas.

We’re all trying to come up with that “perfect” gift for our beloved partners, our quirky friends and our particular in-laws.
  • 6 days ago

The countdown to Thanksgiving: We’re here to help!

Send in your questions to The Washington Post Food team, and we’ll help solve your cooking quandaries and share our latest recipes.

Meghan Leahy on tantrums, gifts and gratitude, helping a child stick up for herself and more

Join coach Meghan Leahy and editor Amy Joyce to at 11 a.m. to talk all things parenting.
  • Opinion

What is the best Thanksgiving side dish? Alexandra Petri answered your questions.

Petri's Q&A with readers was at 11 a.m. ET on Tuesday. Read the transcript.

Need a book recommendation for the holidays? The Post’s book team provides their advice.

The Washington Post’s Book World team answered your questions on Monday.
  • Opinion

How can Democrats sell their agenda to voters? Ask Jennifer Rubin.

Rubin's Q&A with readers was at 12 p.m. ET on Friday. Read the transcript.
  • Opinion

How can we celebrate the holidays safely? Dr. Leana S. Wen answered your questions on covid-19.

Wen's Q&A with readers was at 1 p.m. ET on Thursday. Read the transcript.
  • Home & Design
  • Perspective

Q&A: Darcy Miller joins Jura Koncius to chat about holiday hosting

Celebrations consultant Darcy Miller will take questions about entertaining — during the holidays and throughout the year.

The Thanksgiving meal — simple or fancy? What are your plans, and how can we help?

Send in your questions to The Washington Post Food team, and we’ll help solve your cooking quandaries and share our latest recipes.

Is Taylor Heinicke the future or just a nice story? Barry Svrluga and Nicki Jhabvala respond.

After Sunday’s upset of reigning champion Tampa Bay, Barry Svrluga and beat writer Nicki Jhabvala took questions about Chase Young’s injury, Taylor Heinicke’s future and more.
  • Opinion

Why do we only hear about VP Harris’s stumbles? Eugene Robinson answered your questions.

Read a transcript of Robinson's Q&A with readers.
Load More
About Live Chats

Check out The Washington Post's weekly live chats for discussions with our reporters and columnists.

Featured Hosts

Carolyn Hax

Advice columnist Carolyn Hax takes your questions and tackles your problems, every Friday at noon.

Ask Tom

Food critic Tom Sietsema takes your dining rants and raves every Wednesday at 11 a.m. ET.

Home Q&A

Every Thursday, home and design writer Jura Koncius helps you in your quest to achieve domestic bliss. She and weekly guest experts answer your decorating, homekeeping and decluttering questions.

Free Range on Food

Discussions of everything culinary, every Wednesday at noon ET.

Talk about Travel

The travel team entertains your questions, comments and tales every Monday at 2 p.m. ET.

On Parenting

Coach Meghan Leahy and editor Amy Joyce discuss parenting children of all ages every other Wednesday at 11 a.m. ET.
Opinions

Eugene Robinson

Columnist Eugene Robinson discusses his recent columns and the latest news every Tuesday.

Petri Dishes

Columnist Alexandra Petri offers a lighter take on recent news and political in(s)anity every Tuesday.