The Washington Post

Gina Chersevani's cocktails fuse Caribbean and Japanese flavors.

The casual concept's relatively streamlined menu focuses on pies and other items cooked in the wood-fired oven.

Find icy tiki drinks, frozen margaritas and trendy frose cocktails at a half-dozen restaurants and bars.

Joseph Paire said he was suddenly laid off last week from the 14th Street restaurant that used to be Eatonville.

The nostalgic cookie sandwiches can easily feed at least two people.

Philly's chefs and restaurateurs have long had their eyes on D.C., but the success of Le Diplomate triggered today's "gold rush."

The Italian restaurant leaves a very different neighborhood scene than the one it opened to.

Left Door, the new bar from former Passenger bartender Tom Brown, is open near 14th Street with high-end cocktails, tea and cans of Tiger beer. And only Tiger beer.

Eatonville will close on Jan. 17 and reopen in February as a more healthful-minded eatery.

The bar, from the team behind New York City's Ward III and the Rum House, is expected to open in mid-December.

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