The downtown spot adds a new genre to the city's growing fast-casual scene.
Alfa Piehouse offers a wide array of sweet and savory Greek pastries, as well as salads, sandwiches and yogurt.
The 60-seat dining room will serve modern American cuisine with French and Swiss influences.
The popular U Street chicken roaster has hatched a sequel just south of Thomas Circle.
The preppy, ocean-themed spot maintains nearly the same soup-salad-sandwich menu as its other locations, with menu items inspired by Nantucket beaches and owner Bo Blair's other restaurants.