The Latest

Embrace the comfort of casserole-esque mush.

It's fun. And, somehow, it's also food?

Put corn tortillas, kimchi and vanilla ice cream on your shopping lists, for starters.

With meat or without, beans or no beans, you are the master of your own chili destiny.

The dish combines rice, onions, curry paste — and the right kind of green lentils.

We've got ideas for that food processor, Dutch oven, Instant Pot and more.

You don't need any fancy gadgets to be able to set it and forget it. Just roast briefly, add water, cover, turn down the oven and go to bed.

  • Sara Franklin
  • |

This is a no-fuss version of the popular Vietnamese dish that uses a low-tech, foolproof way to cook a whole chicken overnight.

  • Sara Franklin
  • |

It's hard to beat this handy staple when it comes to getting food out of a pan mess-free.

Load More