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Megan Thee Stallion enters a one-of-a-kind partnership with fast food chain Popeyes, including a Hottie Sauce.

Beets are incredibly versatile. Here's what you need to know about them.

A few minutes' of prep time and your morning meal is taken care of.

Thukpa, an intensely flavored chicken noodle soup, has been Chef Maneet Chauhan's go-to meal on chilly nights since she first tasted it in Guwahati, Assam.

You don't need any dairy to make silky and luxurious-tasting soups.

Cooking quince feels like witnessing a small miracle, as it turns a sunset palette of rose-orange shades while poaching.

  • Deborah Reid
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Iceberg lettuce, kale and quince deliver varied texture, while fresh mint and cilantro give it bright flavor.

  • Deborah Reid
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The creamy pudding and the squash-like texture of the quince are a nice contrast.

  • Deborah Reid
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You whip up this skillet lasagna on the stovetop in much less time than it takes to make a traditional version.

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