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It's just the latest in a raft of drinks and snacks featuring the latest buzzy ingredient in quasi-health foods.

Reinvent the bake sale and win at the cookie swap.

Made and flavored any number of ways, there is never a wrong time for whipped cream.

Blue cheese and even a little mascarpone turn it into something luxurious.

They're colorful, refreshing and simple to make.

With the proliferation of alternative noodles, will the traditional thing get relegated to bottom of the shelf?

  • Alyssa Cronin
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She self-published "Sifratna" just for friends, family and colleagues. But it has turned into something else.

Make your dad something that shows you know (and love) him.

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The truth is overrated, anyway.

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