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Chipotle’s stock immediately plummeted 6 percent.
The first lady could be the best thing that ever happened to Slovenian onions
Soda manufacturers are accused of knowingly deceiving customers about the health risks of sugar-sweetened beverages — at great cost to the African American community.
Why is Italian food considered “upper-middle-class,” but Mexican food isn’t?
The North American Free Trade Agreement may have dramatically changed the Canadian diet, a new study suggests.
Chinese chicken is coming to the U.S., and experts are worried about food safety
Independent brewers are adopting a new seal to differentiate their product from the 'Big Beer' competition.
Small farmers and producers who stock Whole Foods fear they'll be axed under Amazon.
The Trump administration says the proposal would cut the Supplemental Nutrition Assistance Program by $193 billion over 10 years.