Latest from Tom Sietsema
Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves.
- Nov 18, 2020
Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves.
- Nov 18, 2020
- Food
- Review
Bryan Voltaggio replaces his high-end Volt with a more accessible dining destination.
- Nov 13, 2020
- Food
- Review
At Marcel’s by Robert Wiedmaier, the menu has been trimmed, but there’s more space and plenty of hospitality
- Nov 6, 2020
- Magazine
- Review
Shibuya Eatery, from veteran chef Darren Norris, serves expert noodles, skewers and more
- Oct 30, 2020
Washington Post food critic Tom Sietsema entertains your dining questions, rants and raves every Wednesday at 11 a.m. EST
- Oct 28, 2020
- Food
- Review
At Peter Chang’s NiHao in Baltimore, chef Pichet Ong shows his facility with savory dishes, too.
- Oct 23, 2020
