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Chinese Sticky Rice Stuffing

“Turkey has never been a favorite in Asian cooking,” writes Reston resident Brenda Clough.

Nov 19, 2017
Jennifer Chase for The Washington Post

Khachapuri Penovani

Dorothy Manevich makes this every year in honor of her Tbilisi-born Jewish parents and their eventual journey from the Soviet Union to New York in 1991.

Nov 19, 2017
Deb Lindsey for The Washington Post

Onion Casserole, Stage Coach Inn Style

This was a signature dish in the 1950s at the Stage Coach Inn in Guthrie, Ky.

Nov 19, 2017
Jennifer Chase for The Washington Post

Rice and Peas

Learning to make this Caribbean-inspired side dish -- with its fluffy jasmine rice, coconut milk, peas or beans and slow hit of pepper heat -- is a rite of passage for her family's cooks, says Washington Post staffer Nia Decaille.

Nov 19, 2017
Jennifer Chase for The Washington Post
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