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Cardamom Pear Breakfast Pastries

Wow your house guests, impress the in-laws, win at brunch.

Oct 14, 2019
Tom McCorkle for The Washington Post; food styling by Lisa Cherkasky for The Washington Post

Vegetable and Bean Pot Pies With Sweet Potato Crusts

These pot pies skip the hassle of pastry and use thinly sliced sweet potatoes, which get crust-like in the oven.

Weeknight Vegetarian · Oct 13, 2019
Laura Chase de Formigny for The Washington Post; styling by Marie Ostrosky for The Washington Post

Overnight Dutch Oven Bread

The keys to this deceptively simple loaf of bread are time and a Dutch oven.

Baking Basics Newsletter · Oct 11, 2019
(Tom McCorkle for The Washington Post; food styling by Lisa Cherkasky for The Washington Post)

Pumpkin Spoon Bread

This souffle-like dish is resplendent with autumnal color and flavor, proving how pumpkin puree can bring so much more to the table than pie.

Nourish · Oct 10, 2019
Tom McCorkle for The Washington Post; food styling by Lisa Cherkasky for The Washington Post
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