The Washington Post


Americano 1.000

Goran Kosanovic for The Washington Post

Spirits Jun 15, 2016

This is a little sweet, a little bitter and light enough to hold up to drinking on patios for as long as the afternoon endures.

Where to Buy: The vermouth is available in the District at Batch 13 and at Ace Beverage.


When you scale a recipe, keep in mind that cooking times and temperatures, pan sizes and seasonings may be affected, so adjust accordingly. Also, amounts listed in the directions will not reflect the changes made to ingredient amounts.

Tested size: 1 servings

  • Ice
  • 1 1/2 ounces Campari
  • 1 1/2 ounces sweet vermouth, such as Cocchi vermouth di Torino (see headnote)
  • Club soda
  • Half orange wheel, for garnish


Fill a highball glass with ice. Add the Campari and vermouth; top with the soda. Stir gently to combine, then garnish with the half orange wheel.

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Recipe Source

Adapted from the traditional recipe created for Caffe Campari in the 1860s.

Tested by M. Carrie Allan.

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Nutritional Facts

Calories per serving: 190

% Daily Values*

Total Fat: 0g 0%

Saturated Fat: 0g 0%

Cholesterol: 0mg 0%

Sodium: 15mg 1%

Total Carbohydrates: 15g 5%

Dietary Fiber: 0g 0%

Sugar: 0g

Protein: 0g

*Percent Daily Value based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Total Fat: Less than 65g

Saturated Fat: Less than 20g

Cholesterol: Less than 300mg

Sodium: Less than 2,400mg

Total Carbohydrates: 300g

Dietary Fiber: 25g

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