UNEARTHED | Our concerns reflect larger anxieties about the food system, but the risk is small.

By Tamar Haspel

  • Nov 26, 2018

UNEARTHED | Don’t diet. Change your environment.

By Tamar Haspel

  • Oct 29, 2018

UNEARTHED | It will take a multipronged approach, but which prongs?

By Tamar Haspel

  • Sep 21, 2018

Everyone deserves access to healthful food, but it’s just one piece of the puzzle.

By Tamar Haspel

  • Aug 23, 2018

UNEARTHED | Are the poorest Americans actually the fattest?

By Tamar Haspel,

  • Jul 20, 2018

The documentary based on Jonathan Safran Foer’s book includes some stomach-churning footage.

By Tamar Haspel

  • Jun 15, 2018

Despite reports to the contrary, there is less residue than on conventional produce. But how much does it matter?

By Tamar Haspel

  • May 21, 2018

Besides, we should be able to discuss remaking SNAP without being labeled mean-spirited.

By Tamar Haspel

  • Apr 19, 2018

A hefty portion of farm bill dollars goes to farmers making more than $150,000 a year.

By Tamar Haspel

  • Mar 15, 2018

UNEARTHED | Is untreated spring water an elixir, or a danger?

By Tamar Haspel

  • Feb 5, 2018

UNEARTHED | When it comes to the issues that divide us, we’ll get nowhere without civility.

By Tamar Haspel

  • Jan 5, 2018

UNEARTHED | Michael Pollan recently repeated the assertion that junk food is cheaper because of subsidies. The real reason is something else.

By Tamar Haspel

  • Dec 4, 2017

UNEARTHED | There is risk, and a valuable lesson, in understanding consumer power.

By Tamar Haspel

  • Nov 27, 2017

UNEARTHED | They might be key to feeding the planet, but the obstacles are many.

By Tamar Haspel

  • Oct 31, 2017

UNEARTHED | They can play a part in the solution, but not a big one.

By Tamar Haspel

  • Sep 22, 2017

UNEARTHED | Irrefutable evidence is hard to come by, for several reasons. But correlations can be drawn.

By Tamar Haspel

  • Aug 28, 2017

UNEARTHED | It depends on what you eat instead.

By Tamar Haspel

  • Jul 20, 2017

UNEARTHED | If you can use machines to harvest crops rather than people, you can charge less.

By Tamar Haspel

  • Jun 19, 2017

UNEARTHED | Oats are cheap, nutritious and good for the soil. But farmers need an incentive to grow more of them, and that’s where you come in.

By Tamar Haspel

  • May 19, 2017

UNEARTHED | Trees can help improve the climate, sequester carbon and act as wind barriers for farmers.

By Tamar Haspel

  • Apr 13, 2017
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Photo by Simon Brubaker/The Washington Post