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Food Hacks
An original series from The Washington Post
Culinary tips and tricks from food writer and host Mary Beth Albright
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Featuring
Mary Beth Albright
@marybeth
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Additional Credits
Malcolm Cook, Billy Tucker, Michelle Jaconi
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Featuring
Mary Beth Albright
@marybeth
|
Email the author
Additional Credits
Malcolm Cook, Billy Tucker, Michelle Jaconi
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Mary Beth Albright’s Food Hacks: 3 Ingredient Caramel Sauce
December 17, 2018 | 5:10 PM GMT
Invite everyone over for dessert! It’s a cinch with this quick and delicious from-scratch caramel sauce, ready in minutes in the microwave.
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